Ingredients:
- 1 lb ground chicken
- 1/2 cup diced fresh peaches
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped onion
- 1/4 cup barbecue sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- Slider buns
- Lettuce leaves
- Sliced red onion optional
- Sliced fresh peaches optional
- Extra barbecue sauce optional
Instructions:
In a mixing bowl, combine ground chicken, diced peaches, breadcrumbs, grated Parmesan cheese, chopped onion, barbecue sauce, salt, and black pepper
Form the mixture into small slider-sized patties
Heat olive oil in a skillet over medium-high heat
Cook the chicken sliders for about 4-5 minutes per side or until they are cooked through and have a golden crust
Slice the slider buns in half and lightly toast them
Assemble the sliders by placing a lettuce leaf on the bottom bun, followed by a chicken patty
Top with optional sliced red onion and fresh peach slices
Drizzle with extra barbecue sauce if desired, and place the top bun on the slider
Serve the Peach Chicken Sliders while hot
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